Chocolate Stars
Recipe type: Cookies
Cuisine: Swiss
  • 2 Egg Whites
  • 3-4 tbsp Kirsch
  • 1 Cup Sugar
  • ½ lb Semi Sweet Chocolate Grated
  • 7 tbsp Cocoa
  • 1 lb Unblanched Grated Almonds
  • 1 tsp Cinnamon
  • 1 tsp Nutmeg
  1. Preheat oven to 300 F
  2. Beat the egg whites until very stiff
  3. Beat in the Kirsch and the sugar a little at a time
  4. Mix together the remaining ingredients in another bowl.
  5. I switch from my whisk attachment to the beater.
  6. Beat in the remaining ingredients
  7. Knead on a lightly floured baking board until smooth. (Gluten free: Replace with just about anything)
  8. Roll out dough to ¼ inch. I work with ½ on the dough at a time)
  9. Cut out star shapes with a small cookie cutter
  10. Bake on cookie sheet lined with parchment paper. You can also lightly butter the sheet.
  11. Bake for 10-15 minutes
Recipe by Tales of a House Husband at